Osprey Restaurant & Bar

October Wine Dinner

Spokane, Washington


First Course

Fresh Penn Cove Mussels Fra Diavolo 

Wine Selection

460 Casina Bric Ansi Langhe Arneis 2018

Second Course

Butter lettuce salad with Smoked duck breast and warm goat cheese and chive vinaigrette 

Wine Selection

 Cantina del Pino Dolcetto d’Alba 2019

Third Course

Wild Mushroom and Herb Risotto

Wine Selection

 Podere Ruggeri Corsini Barbera d”alba 2019

Fourth Course

Polenta Cake With Osso Buco Style Braised Lamb

Wine Selection

Cantina del Pino Barbera d’ Asti Superiore 2016